|Typical values||per 100ml as prepared||per portion**|
|- Saturates||1g||0.8 g|
|- Sugars||5.3g||4 g|
|%* per portion**. * % of Reference intake of an average adult (8400kJ/2000kcal), ** 1 portion = 75ml (each sachet contains 4 portions), based on Shopping List|
WHEAT Flour, Salt, Parsley (4.5%), Sugar, Flavourings (contain CELERY), Onions, Spices (Nutmeg, Parsley Roots), Yeast Extract, Palm Fat, Dextrose
Preparation & Storage
- Shopping List Recipe - Serves 4 Cooking time - simmer for 2 minutes Makes 300ml (approx 1/2 pint) 1 sachet Colman's Parsley Sauce Mix 300ml (1/2 pint) semi skimmed milk Makes the perfect accompaniment to white fish or gammon. 1. Empty the contents of the sachet into a saucepan. 2. Pour a little milk into the pan and mix. Stir in the remaining milk and bring to the boil, stirring continuously. 3. Simmer for 2 minutes. Why not try: Easy Fish Pie. Make up Parsley sauce as directed. Gently poach 400g ready cubed fish pie mix in the sauce till cooked, place into a warmed ovenproof dish. Top with 700g mashed potato and grill until golden brown. Serve with carrots and peas.
Store in a cool, dry place.
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email email@example.com. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.