Paxo stuffing mix sage & onion
£1.20 (63.2p per 100g)
Sage and Onion Stuffing Mix
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Onion (15%), Vegetable Oils (Palm, Sunflower), Salt, Dried Sage (2%), Dried Parsley, Raising Agents (Ammonium Carbonate, Sodium Hydrogen Carbonate), Barley Malt Extract
Allergy Advice: For allergens including Cereals containing Gluten, see ingredients in bold
|Typical values||(Cooked as per instructions on pack) Per 100g||(Cooked as per instructions on pack) Per Stuffing Ball (50g)|
|- Saturates||0.6g||0.3 g|
|- Sugars||2.0g||1.0 g|
. This pack makes approximately 14 stuffing balls
1 Pre-heat oven to 220�C, fan oven to 200�C, Gas Mark 7.2 Empty the sachet into a bowl, adding 425ml of boiling water, mixing well. Add a large knob of butter if desired.3 Leave to stand for 5 minutes then place the stuffing into either an ovenproof dish or alternatively form into stuffing balls on a greased baking sheet and bake for 25-30 minutes until piping hot.
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email email@example.com. For all other products, please contact the manufacturer.