Aberlour A'bunadh Single Malt Whisky Speyside
The original cask strength. Non-chilled filtered. Full bodied and creamy. A'bunadh, Gaelic for 'of the origin' is matured exclusively in Oloroso sherry butts. It is a natural cask strength malt whisky produced without the use of modern chill-filtering methods or the addition of water. As Aberlour a'bunadh is released in small batches, the flavours may vary slightly from one bottling to another. Colour: Deep, rich amber. Nose: Aromas of mixed spices, praline and spiced orange harmonising with rich, deep notes of Oloroso sherry. Palate: Orange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with sherry and oak. Full bodied and creamy. Finish: Robust and intense with bitter-sweet notes of exotic spices, dark chocolate and oak.
Preparation & Storage
- Add a dash of water to Aberlour a'bunadh to release all the aromas and bring the whisky to an ideal drinking strength. A slight haze may appear in the whisky; this is due to the traditional production methods and does not affect its taste or quality.