Waitrose walnut bread
A nutty, sweet-tasting loaf made from rye flour and studded with walnut pieces.
|Typical values||per 100g||per slice (1/8 pack)|
|Energy||1423 kj||711 kj|
|Energy||339 kcal||170 kcal|
|Protein||10.0 g||5.00 g|
|Carbohydrate||40.6 g||20.30 g|
|Sugars||3.3 g||1.65 g|
|Fat||15.2 g||7.60 g|
|Saturates||1.4 g||0.70 g|
|Fibre||5.9 g||2.95 g|
|Sodium||0.40 g||0.200 g|
Wheat flour, water, walnuts (17%), rye flour (12%), invert sugar, yeast, sunflower oil, walnut oil, salt, soya flour, emulsifier mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, wheat dextrose, flavouring, palm fat, rapeseed oil, flour treatment agent ascorbic acid
Preparation & Storage
Store in a cool dry place. Do not refreeze once defrosted. Suitable for freezing on day of purchase. Use within 1 month.