Green & Blacks Organic Chocolate Ice Cream
£4.49 (89.8p per 100ml)
Whole Milk #, Whipping Cream # (from Milk) (18%), Sugar #, Dark Chocolate # (12%) (Cocoa Mass # , Raw Cane Sugar #, Cocoa Butter #, Emulsifier: Soya Lecithin, Vanilla Extract #, minimum Cocoa Solids 60%), Skimmed Milk Powder #, Fat-Reduced Cocoa Powder # (Cocoa #, Acidity Regulator: Potassium Carbonate), Stabilisers (Guar Gum #, Xanthan Gum, Locust Bean Gum #), # = Organic ingredient
Preparation & Storage
- Green&Black's Organic Ice Cream is best removed from the freezer and allowed to soften for 10 minutes to ensure the ideal flavour and texture.
Keep frozen below -18°C. Do not refreeze once thawed. Best Before End: see base of carton.
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