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Waitrose British free range pork fillet

£1.33 per 100g (£13.29 per kg)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label
  • Service counter Service Counter

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Product Summary

Free range British pork from pigs sired by pedigree Hampshire boars. The Hampshire sire line has been chosen for its renowned tenderness and superb flavour.

We have been working with a small group of dedicated farmers for over 10 years; selecting them for their high standards of animal husbandry, welfare and a commitment to sustainable farming.

Nutrition

Typical values per 100g per 100g
Energy 615kj
Energy 147kcal
Fat 6.5g
Of which
- Saturates 2.3g
- polyunsaturated 1.3g
Protein 22.0g
Sodium 0.05g
Salt 0.13g
Typical values as sold

Preparation & Storage

Preparation

  • Wash hands, all surfaces and utensils after touching raw meat

Cooking Instructions

General
Cook thoroughly until the juices run clear and there is no pink meat.

Other

From Chilled/Ambient
Remove all packaging. Slice the fillet into 2.5 cm slices. Heat 1 tbsp of oil in a frying pan and cook on medium heat to seal, turn and seal other side, reduce heat. Turn occasionally until thoroughly cooked, the juices run clear and there is no pink meat. (Time 6-8 mins)

Storage

Keep refrigerated below 5°C.

Recycling

Component Material Recyclable
label-glued Paper No
pouch Plastic - Other No

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email customersupport@waitrose.co.uk. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.