Waitrose spinach & ricotta quiche
£2.49 (62.3p per 100g)
Leaf spinach and ricotta cheese with free range egg in shortcrust pastry.
|Typical values||per 100g||per 1/4 quiche|
|Energy||797 kj||797 kj|
|Energy||191 kcal||191 kcal|
|Protein||6.6 g||6.60 g|
|Carbohydrate||16.0 g||16.00 g|
|Sugars||2.5 g||2.50 g|
|Fat||10.8 g||10.80 g|
|Saturates||5.3 g||5.30 g|
|Fibre||1.7 g||1.70 g|
|Salt||0.47 g||0.47 g|
Skimmed milk, pasteurised free range egg (15%), spinach (14%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), ricotta cheese (milk) (7%), single cream (milk), fromage frais (milk), palm oil, medium mature Cheddar cheese (milk), maize flour, cornflour, butter (milk) (1.5%), rapeseed oil, garlic purée, salt, nutmeg, black pepper, potassium chloride, sea salt, white pepper, magnesium sulphate
Preparation & Storage
- May be eaten warm or cold. For best eating quality serve warm as below. Do not reheat once cooled.
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