Waitrose Berthaut's Epoisses cheese, strength 6
£4.80 (£19.20 per kg)
Gloriously sticky, pungent with an abundantly fruity tang. Made in the small village of Epoisses in Burgundy, the rind of this cheese is washed over and over again in Marc de Bourgogne.
|Typical values||per 100g||per 30g serving|
|- Saturates||17.9g||5.4 g|
|Salt Equivalent||1.8g||0.5 g|
Keep refrigerated below 5ºC Once opened, consume within 3 days. Do not exceed use by date To enjoy at its best remove from refrigeration an hour before serving
|film||Plastic - PVC||No|
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