Boneless leg of lamb
1.2kg - 1.4kg
£23.79 (£16.99 / kg) (Serves 4 - 6 people) (5 days notice required)
A whole boneless leg of lamb with apricot and orange stuffing, garnished with dried apricots and fresh rosemary.
This product requires cooking.
Lamb (85%), dried apricots (preservative sulphur dioxide), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), orange juice, sugar, onion, rosemary, water, orange pulp, salt, orange zest, parsley, rice flour, coriander, black pepper, cumin, yeast, gelling agent pectinAllergy Advice
|Typical values||per 100g||per 100g|
Typical values as sold
Remove all packaging. Place in a roasting tray and cover with foil. Place in centre of oven. Remove foil 15 minutes before end of cooking time. Leave to rest for 10 minutes before carving. (Time 50 mins per kg + 25 minutes Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)
|film||Plastic - Other||No|
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email email@example.com. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.