The deep dark coffee- the real taste of Italy – deep, dark and intense; Godfather of coffees.
A day in Italy begins with coffee. Wake up to the hum of coffee machines, the chat and chink of coffee cups. Experience the Italian lifestyle over a classically smooth and rich Italian coffee.
Preparation & Storage
- Your adventure begins...To experience this coffee at its best, we recommend using one heaped dessert spoon per cup.For cafetieres add freshly boiled water, stir and leave to brew for 3 minutes.For filter machines follow the manufacturers instructions.
The aroma and flavour of ground coffee is affected by exposure to air. Once opened, seal tightly and store in a fridge or freezer and use within two weeks.