Waitrose Cooks' ingredients sundried tomato paste
£2.39 (£13.28 per kg)
|Typical values||per 100g||per 30g serving|
|- Sugars||3.2g||1.0 g|
|- Saturates||6.5g||2.0 g|
|- polyunsaturated||4.9g||1.5 g|
|Salt Equivalent||2.33g||0.70 g|
|Typical values. Contains 6 Servings|
Sun dried tomatoes (60%), olive oil (32%), wine vinegar, salt, oregano, garlic powder, black pepper, acidity regulators: lactic acid, citric acid, antioxidant L-ascorbic acid
Add the mixed ingredients to crushed or chopped tomatoes, heat in a soucepan for 1-2 minutes Add basil, garlic or other spices as required For a typical Roman pasta souce, fry the puttanesca mix with garlic, chilly and chopped tomatoes and combine with cooked pasta.
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