Ryvita dark rye crispbread 250g

99p (39.6p per 100g)



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Product Summary

A true British favouriteLow fatHigh fibreNo artificial colours or preservativesSuitable for vegetariansKosher - KLBDWholegrain rye crispbread.Why not try our delicious New Ryvita®Crackers for Cheese? Light&airy with a distinctive crispy crunch, they are low in fat, high in fibre and perfectly complement any type of cheese.A true British favourite...We try to source 100% British rye from our British farmers (weather&harvest permitting!) and bring it to Ryvita®in Poole, Dorset where it is milled and baked.For more inspiration or to tell us your own scrumptious suggestions, please visit our website at Prince's Countryside Fund


Wholegrain Rye Flour, Salt, Made with 107g Wholegrain Rye Flour per 100g of product

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold


Typical values
Carbohydrate 66.6gPer 100g
Energy 1444 kJ/342 kcalPer 100g
Fat 1.2gPer 100g
Fibre 1.5gPer Slice (approx 10g)
Of which
- Sugars 0.3gPer Slice (approx 10g)
Protein 0.9gPer Slice (approx 10g)
Saturates Trace
Sodium 0.03gPer Slice (approx 10g)

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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