essential Waitrose fresh pasta lasagne sheets
£1.60 (£5.34 per kg)
Fresh free range egg pasta
Durum wheat semolina, pasteurised free range egg (15%), water
|Typical values||per 100g||per 1/2 pack|
|- Saturates||0.4g||0.9 g|
|- Sugars||0.7g||1.6 g|
Typical values as prepared. Contains 2 Servings
Do not reheat once cooked (Time 45 minutes Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)
Preheat the oven. Grease an ovenproof dish, then pour in a layer of meat sauce, cover with lasagne, then repeat once or twice depending on the size of your dish, finishing with a layer of cheese sauce and a sprinkle of grated Parmesan cheese and bake for 45 minutes or until golden brown.
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