Iced fruit bun each


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Dough (62%), fondant, glaze, currants (2%), sultanas (2%), glace cherry, rapeseed oil, Dough contains wheat flour, water, butter, honey, pasteurised free range egg, skimmed milk powder, yeast, emulsifiers mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids and sodium, potassium and calcium salts of fatty acids, salt, wheat dextrose, rapeseed oil, palm fat, flour treatment agent ascorbic acid, colour beta-carotene, Fondant contains sugar, wheat glucose syrup, water, palm fat, Glaze contains water, sucrose syrup, maize glucose-fructose syrup, gelling agent pectin, citric acid, acidity regulator sodium citrates, Glace cherry contains cherry, wheat glucose-fructose syrup, colour anthocyanins, citric acid