Iced fruit bun

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FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, water, mixed vine fruits (5%) (currants and sultanas), rapeseed oil, pasteurised free range egg, palm fat, invert sugar syrup, yeast, wheat glucose-fructose syrup, raising agents sodium carbonate and diphosphates, cherry, acidity regulators trisodium citrate, sodium citrates and citric acid, gelling agents acacia gum and pectin, salt, emulsifier mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, firming agent calcium chloride, colours carotenes and anthocyanins, flour treatment agent ascorbic acid, wheat starch

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold
May also contain nuts, peanuts and sesame


Typical values per 100g per bun
Energy 1455kj 1673 kj
Energy 344kcal 396 kcal
Fat 6.3g 7.2 g
Of which
- Saturates 3.5g 4.0 g
Carbohydrate 65.5g 75.3 g
Of which
- Sugars 36.2g 41.6 g
Fibre 1.7g 2.0 g
Protein 5.7g 6.5 g
Sodium 0.25g 0.28 g
Salt 0.61g 0.70 g

Typical values. Contains 5 Servings

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