Specialite Locale chocolate fingerellas
£1.60 (64p per 100g)
20 Rich Chocolate Sponge Cakes
Wheat Flour (Gluten) 30%, Fresh Eggs 15%, Rapeseed Oil, Glucose-Fructose Syrup, Sugar, Stabiliser: Sorbitol, Glucose, Chocolate 3.4% (Sugar, Cocoa Mass, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier: Soya Lecithin, Vanilla Flavouring), Skimmed Milk Powder, Fat-Reduced Cocoa Powder, Salt, Lactose (Milk), Raising Agents: Sodium Hydrogen Carbonate & Disodium Diphosphate, Chocolate Flavouring, Vanilla Flavouring
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
|Typical values||per: 100g|
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