Waitrose pesto alla genovese
£3.00 (£1.58 per 100g)
Basil, Parmigiano Reggiano and Pecorino Romano cheese pesto with Extra Virgin Olive Oil (37%)
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Basil (44%), extra virgin olive oil (37%), Parmigiano Reggiano PDO cheese (5%), Pecorino Romano PDO cheese (5%), pine kernels, garlic, acidity regulator lactic acid, salt.
Preparation & Storage
- Stir one or two tablespoons of pesto (as required) per person into drained hot pasta as serve immediately.
Store in a cool dry place. Once opened, keep refrigerated below 5ºC and consume within 2 weeks.
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