Waitrose British crackling pork rack Typical weight 0.95kg each

average price £6.33 each (est.) (£6.66 per kg)

Save 1/3 was £9.49 each

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label


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Product Summary

Prime British pork from pigs born outdoors and reared in airy, straw-bedded barns. We work with a long-established group of dedicated farms; selecting them for their high standards of animal husbandry, welfare and a commitment to sustainable farming.


Pork (97%), olive oil, thyme, sea salt, black pepper


Typical values per 100g edible portion per 100g serving
Energy 767kj 0 kj
Energy 184kcal 0 kcal
Fat 11.5g 0.0 g
Of which
- Saturates 4.0g 0.0 g
Carbohydrate 0.1g 0.0 g
Of which
- Sugars 0.1g 0.0 g
Protein 20.0g 0.0 g
Salt 0.24g

Typical values as sold

Cooking Instructions

Cook thoroughly until the juices run clear and there is no pink meat.

Oven Cook

From Chilled/Ambient
Preheat oven. Remove all packaging. Place in a roasting tray. Cook thoroughly until the juices run clear and there is no pink meat. Leave to rest in a warm place 10-15 minutes before carving. Cooks Tip: To achieve good crackling, brush the rind with a little oil and rub in plenty of salt. Preheat oven 220�C Electric, 200�C fan, gas mark 7 place in a roasting tray and cook for first hour or until crackled and reduce to 180�C electric, 160�C fan, gas mark 4 for remaining time. (Time 35 minutes per 500g (1/2 kg) + 35 minutes Oven: 180�C, Fan: 160�C, Gas: Gas Mark gas 4)


Component Material Recyclable
film Plastic - Other No
label-glued Mixed Material Yes
pad Mixed Material No
tray Plastic -PET No

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