Dr. Oetker ristorante quattro formaggi pizza
£1.50 (£4.42 per kg)
Pizza richly topped with mozzarella, edam, emmental and blue cheese on a crispy, thin base, quick-frozen.
WHEAT Flour, 24% Tomato Pur�e, 11% Firmed MOZZARELLA CHEESE, 11% EDAM CHEESETRONG>, Whipping CREAM, Rapeseed Oil, 4.2% EMMENTAL CHEESETRONG>, Water, Baker's Yeast, 0.7% BLUE-VEINED CHEESETRONG>, Sugar, Salt, Basil, SOY Sauce (Water,
|Typical values||100 g||1 Pizza (= 340 g)|
|- Saturates||6.2g||21 g|
|- Sugars||2.9g||9.8 g|
%*. *Reference intake of an average adult (8400 kJ / 2000 kcal)
1. Preheat the oven.Electric oven: 220�C.Fan assisted oven: ca. 200�C.Gas mark: 6.2. Remove the film.3. Bake the deep-frozen pizza 11 - 13 min. on the rack in the bottom shelf on the oven.
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