Gu 2 chocolate banoffees
£3.49 (£2.06 per 100g)
Ganache (30%): Whipping Cream, Chocolate (8.4%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Vanilla), Milk Chocolate (3.5%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Vanilla), Glucose Syrup, Water, Preservative (Potassium Sorbate), Mascarpone Cheesecake (28%): Mascarpone Cheese (6.5%) (Cream, Milk Protein Powder, Acidity Regulator (Citric Acid)), Full Fat Soft Cheese (6%) (Cream, Water, Milk Protein PowderG>, Modified Starch, Culture, Sea Salt, Preservative (Potassium Sorbate)), Sugar, Water, Free Range Pasteurised EggYolk,</STRONG> Gelatine, Preservative (Potassium Sorbate), Banana Caramel (21%): Banana Pur�e (13%) (Banana, Ascorbic Acid), Dulce De Leche (7.9%) (Whole MilkONG>, Sugar, Glucose, Raising Agent (Sodium Bicarbonate), Vanilla), Biscuit Base (21%): Biscuit Crumb (Fortified Wheat Flour (Wheat FlourSTRONG>, Calcium Carbonate, Iron, Niacin, Thiamine), Wholemeal Flour, Vegetable Oil (Rapeseed Oil and Sustainable Palm Oil), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt), Vegetable Oil (Rapeseed Oil and Sustainable Palm Oil) Demerara SugarAllergens: see ingredients list in bold
|Typical values||per 100g||per 85g pot|
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