Gu 2 chocolate banoffees 2x85g

£3.49 (£2.06 per 100g)

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Product Summary

Crumbly biscuit base smothered in banana dulce de leche, mascarpone cheesecake and our signature chocolate ganache


Ganache (30%): Whipping Cream, Chocolate (8.4%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Vanilla), Milk Chocolate (3.5%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Vanilla), Glucose Syrup, Water, Preservative (Potassium Sorbate), Mascarpone Cheesecake (28%): Mascarpone Cheese (6.5%) (Cream, Milk Protein Powder, Acidity Regulator (Citric Acid)), Full Fat Soft Cheese (6%) (Cream, Water, Milk Protein PowderG>, Modified Starch, Culture, Sea Salt, Preservative (Potassium Sorbate)), Sugar, Water, Free Range Pasteurised Egg Yolk</STRONG>, Gelatine, Preservative (Potassium Sorbate), Banana Caramel (21%): Banana Pur�e (13%) (Banana, Ascorbic Acid), Dulce De Leche (7.9%) (Whole MilkONG>, Sugar, Glucose, Raising Agent (Sodium Bicarbonate), Vanilla), Biscuit Base (21%): Biscuit Crumb (Fortified Wheat Flour (Wheat FlourSTRONG>, Calcium Carbonate, Iron, Niacin, Thiamine), Wholemeal Flour, Vegetable Oil (Rapeseed Oil and Sustainable Palm Oil), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt), Vegetable Oil (Rapeseed Oil and Sustainable Palm Oil) Demerara Sugar

Allergy Advice: Allergens: see ingredients list in bold


Typical values per 100g per 85g pot
Energy 1447kJ 1230 kJ
Energy 347kcal 295 kcal
Fat 20.6 17.5
Of which
- Saturates 11.5 9.8
Carbohydrate 37.4 31.8
Of which
- Sugars 26.5 22.5
Fibre 2.1 1.8
Protein 4.0 3.4
Salt 0.3 0.2


Component Material Recyclable
Packing Blank Yes

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