"Mount Difficulty, Pinot Noir, New Zealand, Red Wine"
Wine of Bannockburn, Central Otago, New Zealand. Sustainable Winegrowing New Zealand. Pinot Noir - Red New Zealand Wine. Pinot Noir represents 75% of the vines flourishing in Central Otago, and Mt Difficulty is one of the pioneer and most renowned estates. A vibrant Pinot imbued with ripe cherry, floral and spicy notes which is particularly recommended with lamb or duck. The Mt Difficulty vineyards are nestled along the banks of the Kawarau river in Bannockburn. This perspective provides sheltered heat over summer and ensures a long ripening period though to late April. This summer produced a superbly balanced wine displaying concentrated berry fruits and spice.
Preparation & Storage
This wine can be drunk now but will further improve if carefully stored for up to 10 years
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