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Waitrose 2 Hereford beef halfpounder burgers 454g

£4.19 (£9.23 per kg)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

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Nutrition

Typical values per 100g per burger
Energy 1150kj 1840 kj
Energy 277kcal 443 kcal
Protein 20.6g 33.0 g
Carbohydrate 2.1g 3.4 g
Of which
- Sugars 0.8g 1.3 g
Fat 20.5g 32.8 g
Of which
- Saturates 9.3g 14.9 g
- polyunsaturated 0.8g 1.3 g
Fibre 0.7g 1.1 g
Sodium 0.40g 0.64 g
Salt Equivalent 1.00g 1.60 g
Typical values as consumed. Contains 2 Servings

Ingredients

Hereford beef (95%), wheat flour, sea salt, black pepper, preservative sodium sulphite, salt, yeast, antioxidant sodium ascorbate

Preparation & Storage

Preparation

  • Preparation: Wash hands, all surfaces and utensils after touching raw meat

Grill

From Chilled/Ambient
Grill (icon) Preheat grill Remove all packaging Place on grill rack under a medium heat, turning occasionally until thoroughly cooked, the juices run clear and there is no pink meat (Time 16 - 20 mins)

Other

From Chilled/Ambient
Pan Fry (icon) Remove all packaging Heat 1 tsp of oil in a frying pan. Place burgers into the pan, turning occasionally until thoroughly cooked, the juices run clear and there is no pink meat. (Time 16 - 20 mins)

Storage

Keep refrigerated below 5ÂșC. For use by date see front of pack. Once opened, consume within 1 day. Suitable for freezing on day of purchase. Use within one month. Defrost fully before use: do not refreeze once defrosted.

Recycling

Component Material Recyclable
film Plastic - PP No
label-glued Paper Yes
tray Plastic -PET Yes

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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