Schwartz classic roast beef gravy mix
90p (£3.34 per 100g)
|Typical values||Per 100g (as sold)||Per 53g serving (1/6 of Our Recipe)*|
|- Sugars||1.5g||0.1 g|
|- Saturates||1.2g||0.1 g|
|. *based on Our Recipe|
Preparation & Storage
- For Our Recipe you will need... 1 sachet Schwartz Roast Beef Gravy Mix 300ml (1/2 pint) water Directions... 1. Mix sachet content with water. Bring to the boil, stirring. Simmer for 1-2 minutes, until gravy has thickened. Microwave (800W)... Microwave ovens vary. The following is a guide only. Empty sachet contents into a large microwaveable bowl or jug. Mix in water. Heat on full power for 4 minutes, stirring every minute until thickened. Stir well and ensure piping hot before serving. Hints & Tips... Replace a little of the water with the juices from your roast beef and add 1/2 tsp Dijon mustard for extra flavour.
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