EST 1908. STIR FRY SAUCE sweet thai chilli. For more easy recipe ideas visit Amoy.co.uk
Water, Sugar, Rice Vinegar, Garlic, Chilli Puree (5%, Red Chilli, Sea Salt), Modified Cornflour, Concentrated Tomato Puree, Acid - Acetic Acid, Chilli Powder, Stabiliser - Xanthan Gum, May contain PEANUTS and SESAME SEEDS
Preparation & Storage
- NEED SOME INSPIRATION?Prawn sweet thai chilli recipe.1 tbsp vegetable oil.1 sachet Amoy sweet thai chilli sauce.1 pack prawns.1 red pepper (sliced).1/2 pack baby sweetcorn.4 spring onions (sliced).Amoy Straight to Wok rice noodles.Stir fry prawns for 2-3 minutes then add your veg and fry until fully cooked.Add sauce and stir for 1 minute.Add noodles and stir fry for 1-2 minutes.10 minute meal.Serves 2.
ONCE OPENED USE IMMEDIATELY.
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email email@example.com. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.