Betty Crocker Ready To Spread Vanilla Icing 450g

£2.25 (50p per 100g)



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Product Summary


Typical values per 100g 1/12 (37.5g)** of tub
Energy 1768kJ 663 kJ
Energy 421kcal 158 kcal
Fat 15.4g 5.8 g
Of which
- Saturates 8.0g 3.0 g
Carbohydrate 70.5g 26.4 g
Of which
- Sugars 70.1g 26.3 g
Fibre 0.0g 0.0 g
Protein 0.0g 0.0 g
Salt 0.5g 0.2 g
%RI*. *Reference intake of an average adult (8 400 kJ/ 2 000 kcal), **enough to cover and fill a 1/12 of a sandwich cake


Sugar, Palm Oil, Water, Inverted Sugar, Emulsifiers: E471, E435, E481, Salt, Colours: E171, E160a, Preservatives: E202, E450, E433, E306, Acidity Regulator: E524, E330, Flavourings, May contain Milk ingredients

Preparation & Storage


  • 3 steps to fabulous icing... 1 Pop the top - it's ready to use! Make sure it's at room temperature for the perfect finish. 2 Stir the icing with a rounded knife. 3 Spread over your Betty Crocker cake for an instant beautifying treatment! Bake it yours Fill up a piping bag with Vanilla Buttercream Icing to create your own beautiful designs and finish off your cakes in style! Delicious!


Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days for future creations!.

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