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Waitrose British Yorkshire cure ham

£1.89 per 100g (£18.90 per kg)

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Nutrition

Typical values per 100g per 100g
Energy 628kj
Energy 149kcal
Fat 5.4g
Of which
- Saturates 1.8g
- polyunsaturated 0.8g
Carbohydrate 1.5g
Of which
- Sugars 1.5g
Fibre trace
Protein 23.7g
Sodium 1.00g
Salt 2.50g
Typical values as sold

Ingredients

British pork, salt, brown sugar, sugar, bay leaf, antioxidant sodium ascorbate, preservatives sodium nitrite and potassium nitrate

Prepared with 110g pork per 100g product

Moisture is lost during cooking and roasting

Storage

Keep refrigerated below 5ºC Once opened, consume within 2 days. Do not exceed use by date

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email customersupport@waitrose.co.uk. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.