Sacla pesto with wild garlic
Sunflower Seed Oil, Basil, Wild Garlic (16%), Garlic, Chives, Sea Salt, Pecorino Romano PDO Cheese (MILK), Grana Padano PDO Cheese (MILK, EGG), Cashew Nuts (NUTS), Fructose, Garlic Powder, Vegetable Fibre, Acidity Regulator: Lactic Acid, For allergen information, see capitalised ingredients
Preparation & Storage
- Simply cook and drain pasta and add Pesto (we think 100g of pasta per 1/4 jar of Pesto works best). If safety button on cap is up do not use.
Keeps in the fridge for 2 weeks after opening.
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email email@example.com. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.