Waitrose New Zealand venison steak
Typical weight 0.14kg each
average price £4.17 each (est.) (£30.00 per kg)
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Typical values as sold. Contains 2 Servings
Remove from the packaging and allow to breathe for 10 minutes. Heat 1 tbsp oil in frying pan. Add steak and cook on a high heat to seal. Turn and seal other side. Reduce to medium heat. Ensure the surface of the meat is thoroughly cooked. Rare 8 - 10 mins Medium 12 - 14 mins. (Time Rare 8 - 10 mins, Medium 12 - 14 mins.)
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