Waitrose 1 New Zealand venison steaks Typical weight 0.14kg each

average price £4.17 each (est.) (£30.00 per kg)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label


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Product Summary

Our venison comes from red deer that are reared in open pastures, graze freely and are fed on a natural balanced diet. We work with a small group of specialist farmers, chosen for their high standards of animal husbandry, welfare and commitment to sustainable farming.



Typical values per 100g
Energy 463kj
Energy 110kcal
Fat 1.6g
Of which
- Saturates 0.8g
Carbohydrate 0.6g
Of which
- Sugars 0.1g
Fibre 0.8g
Protein 22.8g
Salt 0.25g

Typical values as sold


From Chilled/Ambient
Heat 1 tbsp of oil in frying pan. Add steak and cook on a high heat to seal. Turn and seal other side. Reduce to medium heat. Ensure the surface of the meat is thoroughly cooked. (Time Rare 4-6 mins, Medium 6-8 mins, Well Done 8-10 mins)


Component Material Recyclable
base Plastic -PET Yes
film Plastic - LDPE No
label-glued Paper Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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