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Waitrose Cooks' Ingredients sushi rice 500g

£1.59 (31.8p per 100g)

10% off Everyday lines

  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label

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Product Summary

Nam Pla Fish Sauce is a condiment made from salted anchovies that are matured and pressed, for use in Thai cooking.

Blend with cooked prawns, ginger, lemon grass, spring onions and coriander, mould into fish cakes and gently fry. Use to make Thai green curry by mixing with green curry paste, coconut milk and chicken.

Nutrition

Typical values per 100g per cooked 180g
Energy 491kj 883 kj
Energy 116kcal 208 kcal
Fat 0.2g 0.4 g
Of which
- Saturates trace 0.1 g
- polyunsaturated trace 0.1 g
Carbohydrate 25.8g 46.4 g
Of which
- Sugars 0.3g 0.5 g
Fibre 1.1g 2.0 g
Protein 2.1g 3.7 g

This pack provides 6 servings Typical values as prepared. Contains 6 Servings

Recycling

Component Material Recyclable
film Polyethylene Yes
label-glued Polyethylene Yes

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