menu from Waitrose crunchy topped cottage pie
£6.29 (£8.99 per kg)
Slow-cooked to perfection, our beef ragu is topped with a buttery mash and sprinkled with mature Cheddar cheese and crunchy breadcrumbs.
Potato, beef (21%), carrot, onion, water, butter (milk), celery, beef extract, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, mature Cheddar cheese (milk), garlic pur�e, cornflour, salt, parsley, thyme, wheat dextrose, onion powder, black pepper, pur�ed carrot, pur�ed leek, tomato paste, bay leaf powder, sea salt, olive oil, white pepper
|Typical values||per 100g||per 1/2 pack|
|- Saturates||3.4g||10.7 g|
|- Sugars||1.4g||4.5 g|
Typical values as prepared. Contains 2 Servings
Preheat oven Remove sleeve and film lid. Place on a pre-heated baking tray in centre of oven until piping hot Remove from oven on baking tray. Do not reheat once cooled (Time 35-40 mins Oven: 190�C, Fan: 170�C, Gas: Gas Mark gas 5)
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email email@example.com. For all other products, please contact the manufacturer.