Nando's extra hot peri-peri sauce
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Water, White Vinegar, Salt, Lemon (5%), Spices (including African Bird's Eye Chilli), Serrano Chilli, Onion (3%), Vegetable Oil (Sunflower Seeds), Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Garlic, Antioxidant (Calcium Disodium EDTA)
|Typical values||As Packed Ave Quantity Per 100 g||As Packed Ave Quantity Per Serving|
|- Saturates||0.3g||0.1 g|
|- Sugars||4.6g||0.9 g|
. #Analysed using AOAC 991.43 method
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