This Hungarian spicy pork sausage with paprika is perfect on a pizza or for cooking. Full of flavour and delicious.
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Pork, Pork Fat, Salt, Paprika (1.5%), Spices, Saccharose, Preservative: Sodium Nitrite, Smoke, Spices contain Black Pepper, Chilli, Garlic, Onion Powder, Cumin, Oregano, Nutmeg, Paprika Extract, Prepared with 140g of Pork per 100g of Product. Moisture is lost during curing and maturation
Preparation & Storage
- Perfect on a pizza or simply as a snack.
Keep refrigerated below 5°C and eat within 3 days. Do not exceed use by date.