Yorkshire Provender Rustic Veg & Ham Soup with Lentils
£2.00 (33.3p per 100g)
Water, Crushed Tomatoes ^(Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)], Vegetables 17% (Swede, Celeriac (Celery), Carrot, Celery, Leek), Onion, Ham 6% ^(Pork 88%, Water, Salt, Preservatives: Sodium Nitrite, Potassium Nitrite (E250, E252)], Cabbage, Tomato Puree, Speckled Lentils 3%, Pomace Olive Oil, Vegetable Stock* (Celery), Parsley, Garlic, Thyme, Black Pepper, Chilli, *Vegetable Stock contains: Sea Salt, Potato Starch, Yeast Extract, Vegetable (Celery, Onion, Parsley), Maltodextrin from Maize, Sugar, Rapeseed Oil, Spices (Celery, Turmeric, Pepper, Mace, Nutmeg), Garlic Powder, Herb (Lovage)For allergens see the ingredients in bold
|Typical values||Per 100g serving||�|
Remove lid completely and replace lightly. Cat D/750W for 5 mins. Cat E/850W for 4.5 mins. Stir halfway through heating. Allow to stand for a minute or two. Careful, it's hot!
Empty soup into a saucepan and heat gently for about 5 mins, stirring occasionally. Please don't boil.
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