Waitrose stem ginger loaf cake each

£2.49

  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label

Quantity:

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Product Summary

Ginger cake with stem ginger and ginger syrup decorated with sugar nibs

Nutrition

Typical values per 100g per 1/6 cake
Energy 384  kcal 194  kcal
Energy 1613  kj 816  kj
Protein 3.7  g 1.87  g
Carbohydrate 60.13  g 30.43  g
Sugars 33.8  g 17.10  g
Fat 13.7  g 6.93  g
Saturates 1.1  g 0.56  g
Fibre 2.6  g 1.32  g
Sodium 0.14  g 0.071  g

Ingredients

Wheat flour, muscovado sugar, rapeseed oil, sugar, pasteurised free range egg, stem ginger (7%), black treacle, humectant vegetable glycerol, ginger (2%), pasteurised free range egg white, cornflour, raising agents diphosphates and potassium hydrogen carbonate, caramelised sugar syrup, lemon juice, skimmed milk powder, preservative potassium sorbate, emulsifier mono- and diglycerides of fatty acids

Preparation & Storage

Storage

Store in a cool dry place. Once opened store in an airtight container and consume within 7 days. Do not exceed best before date. For best before date see top of pack.

Recycling

Component Material Recyclable
carton Cardboard Yes
film Polypropylene No
liner Paper No