Waitrose lardy cake
A sweet and fruity hand-crafted loaf, made with sultanas, Californian raisins and currants and topped with crunchy baked sugar crust.
FORTIFIED WHEAT FLOUR (wheat flour‚ calcium carbonate‚ iron‚ niacin‚ thiamin), mixed vine fruits (15%) (sultanas, Californian raisins and currants), lard (14%), sugar, water, demerara sugar, wheat dextrose, Cornish butter (milk), yeast, rapeseed oil, salt, soya flour, emulsifiers mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids and calcium stearoyl-2-lactylate, palm oil, deactivated yeast, flour treatment agent ascorbic acid
Preparation & Storage
Store in a cool dry place. Suitable for home freezing on day of purchase. Use within one month. Defrost fully before use: do not refreeze once defrosted.
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