Livwell loaf cake double chocolate
A delicious chocolate cake bursting with dark belgian chocolate chips. GLUTEN, WHEAT AND MILK FREE DOUBLE CHOCOLATE LOAF CAKE. Whether a gluten free diet is a necessity or through choice as part of a healthier lifestyle, you don't need to compromise when it comes to taste. Livwell has years of experience in baking quality gluten free products. So please enjoy and eat well with Livwell.
Sugar, Chocolate Chips (18%), Sunflower Oil, Rice Flour, Water, Potato Starch, Cocoa Powder, Humectant (Glycerine), Invert Sugar Syrup, Dried Egg, Maize Starch, Rising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Stabiliser (Xanthan Gum), Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Chocolate Chips contain: Cocoa Mass, Sugar, Soya Lecithins
Preparation & Storage
Store in a cool dry place and once opened consume within 3 days.