Waitrose handmade line caught haddock & smoked haddock fishcake 125g


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Product Summary

A freshly breaded handmade haddock and smoked fish fishcake.

Common Name: Haddock, Atlantic Cod
Latin Name: Melanogrammus aeglefinus, Gadus morhua
Wild Caught or Farm Reared : Wild caught
Country of Origin: Iceland and Norway
Method of catch/Farming method: Long line and Demersal otter trawl
Wild caught Catch Area: North East Atlantic


Typical values per 100g per portion
Energy 174  kcal 232  kcal
Energy 731  kj 972  kj
Protein 8.4  g 11.17  g
Carbohydrate 17.6  g 23.41  g
Sugars 3.4  g 4.52  g
Fat 7.80  g 10.37  g
Saturates 0.87  g 1.16  g
Fibre 1.4  g 1.86  g
Sodium 0.24  g 0.319  g


Haddock and smoked fish fish cake (75%), light oven crisp crumb, Haddock and smoked fish fish cake contains potato, haddock (36%), smoked fish (9%), wheat flour, chives, olive oil, lemon juice, cornflour, yeast, salt, wheat dextrose, sea salt, white pepper, flour treatment agent L-ascorbic acid, Light oven crisp crumb contains wheat flour, rapeseed oil, water, wheat gluten, wheat starch, yeast, maize flour, salt, wheat dextrose, rice flour, mustard flour, flour treatment agent L-ascorbic acid, black pepper extract, Smoked fish contains fish, salt, natural colours curcumin and annatto

Preparation & Storage


Keep refrigerated below 5°C. Eat within one day of purchase. Suitable for home freezing on day of purchase, in a 4 star food freezer, or a 3 star food compartment. Use within one month.