Al'Féz falafel mix
99p (66p per 100g)
|Typical values||100G (Made Up Product)||�|
Chickpea Flour (54%), Breadcrumbs, Seasoning (Sodium Bicarbonate, Wheat Flour, Cumin, Rusk (Wheat), Garlic Powder, Salt, Parsley, Yeast Extract Powder, Dextrose, Coriander, Turmeric, Fenugreek, Mustard, Cumin, Pepper, Salt, Ginger, Cardamom, Spice Extracts), Onion (13%), Parsley
Allergy Advice: For allergens see ingredients in bold
Preparation & Storage
- Cooking Instructions: 1 Empty contents of sachet into a heat-proof bowl. 2 Add 170ml of cold water, mix well and leave to stand for 3-4 mins. 3 Spoon into golf-ball size nuggets and fry in hot oil for 20-30 secs or until golden brown. 4 Drain off excess oil and serve warm. Falafel Serving Suggestion Falafel is fantastic for lunch or as a snack. It is also great as an appetiser or part of a mezze platter. Try in a pitta with tahini, cucumber, tabouleh, lettuce, tomato and roasted red peppers. For a healthy option, serve as part of a mixed salad and use Al'Fez houmous or harissa as a condiment. Make an authentic Tahini Dressing for your Falafel Mix 1/2jar (135g) of Al'Fez Tahini with 1/4 cup of cold water, 1 teaspoon of lemon juice, 1 crushed garlic clove and 1/2 teaspoon of salt. Garnish with flat leaf parsley and serve. Why not try Falafel served on a bed of salad leaves and drizzled with your favourite dressing.
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