Doves Farm pasta
£2.00 (£4 per kg)
|Typical values||Per 100g||Per 100g|
Preparation & Storage
- Cooking Pasta 1. Bring a large pan of water and a little salt to a rolling boil. 2. Add 100g/4oz pasta per person. 3. Simmer without a lid for the time indicated above the barcode. 4. Stir occasionally to prevent sticking. 5. Carefully drain pasta and return to pan. 6. Stir in a little butter, olive oil or a spoonful of your sauce & serve.
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