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Fiona Cairns Fruit Cake for Slicing

£25.00 (Serves 12 people) (21 days notice required)

  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label

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Product Summary

Rich fruit cake covered with marzipan and white soft icing. Pre-scored for easy cutting, it cuts into 12 portions. The cake is supplied with postable boxes and wrapping parchment.

This product is supplied ready to serve.

Nutrition

Typical values per 100g per serving
Energy 1469kj 1102 kj
Energy 349kcal 262 kcal
Protein 4.3g 3.2 g
Carbohydrate 54.9g 41.2 g
Of which
- Sugars 45.8g 34.4 g
Fat 12.5g 9.4 g
Of which
- Saturates 4.9g 3.7 g
Fibre 1.8g 1.4 g
Sodium 0.03g 0.02 g
Salt Equivalent 0.1g 0.1 g
. Contains 12 Servings

Ingredients

Rich fruit cake (44%), Sugar Paste (31%), Marzipan (22%), Apricot Jam, sherry

Rich fruit cake�contains�pasteurised free range egg, raisins (10%), sultanas, butter, muscovado sugar, glace cherries, self raising flour, mixed peel, almond flour (6%), walnuts, ginger crush, brandy, currants, almonds, black treacle, marmalade, black jack, tamarind paste, mixed spice, salt

Sugar Paste�contains�sugar, wheat glucose syrup, humectant vegetable glycerine, palm oil, rapeseed oil, emulsifier mono- and diglycerides of fatty acids, stabiliser tragacanth, flavouring

Marzipan�contains�sugar, almonds (14%), maize glucose syrup, invert sugar syrup, colour lutein, preservative sulphur dioxide

Raisins�contains�raisins, rapeseed oil

Sultanas�contains�sultanas, rapeseed oil

Muscovado sugar�contains�cane sugar, cane molasses, caramelised sugar syrup

Glace cherries�contains�cherries (55%), wheat glucose-fructose syrup, citric acid, colour anthocyanins, preservative sulphur dioxide

Self raising flour�contains�raising agents monocalcium phosphate and sodium carbonates, wheat flour

Mixed peel�contains�orange peel (66%), lemon peel (16%), sucrose, maize glucose syrup, preservatives sulphur dioxide and sorbic acid, citric acid

Ginger crush�contains�stem ginger (60%), sugar, water, preservatives sulphur dioxide

Currants�contains�currants, rapeseed oil

Apricot Jam�contains�wheat glucose-fructose syrup, s ucrose syrup, apricot pur�e (11%), gelling agent pectin, citric acid, preservative potassium sorbate, acidity regulator trisodium citrate, colour lutein, flavouring

Marmalade�contains�wheat glucose-fructose syrup, orange (17%), sugar, citric acid, gelling agent pectin, colour plain caramel, acidity regulator sodium citrates, preservative sulphur dioxide

Black treacle�contains�invert sugar syrup, molasses

Black jack�contains�water, colour ammonia caramel, salt

Mixed spice�contains�cinnamon, nutmeg, allspice, coriander, clove, mace

Storage

Store in an airtight container.

Recycling

Component Material Recyclable
board Cake board covered in aluminium Yes
box Cardboard Yes
paper Paper & card Yes

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