Waitrose Fruit Cake for Slicing
£25.00 (Serves 12 people) (21 days notice required)
A rich moist fruit cake covered in marzipan and soft icing. The cake to be cut into 12 slices following imprint lines on the sugar paste. Supply together with 12 individual boxes and silicon paper.
To order a wedding cake up to 1 year in advance, please call 0800 188 881 or visit your nearest branch.
Rich fruit cake (44%), Sugar Paste (31%), Marzipan (22%), Apricot Jam, sherry, Rich fruit cake contains pasteurised free range egg, raisins (10%), sultanas, butter, muscovado sugar, glace cherries, self raising flour, mixed peel, almond flour (6%), walnuts, ginger crush, brandy, currants, almonds, black treacle, marmalade, black jack, tamarind paste, mixed spice, salt, Sugar Paste contains sugar, wheat glucose syrup, humectant vegetable glycerine, palm oil, rapeseed oil, emulsifier mono- and diglycerides of fatty acids, stabiliser tragacanth, flavouring, Marzipan contains sugar, almonds (14%), maize glucose syrup, invert sugar syrup, colour lutein, preservative sulphur dioxide, Raisins contains raisins, rapeseed oil, Sultanas contains sultanas, rapeseed oil, Muscovado sugar contains cane sugar, cane molasses, caramelised sugar syrup, Glace cherries contains cherries (55%), wheat glucose-fructose syrup, citric acid, colour anthocyanins, preservative sulphur dioxide, Self raising flour contains raising agents monocalcium phosphate and sodium carbonates, wheat flour, Mixed peel contains orange peel (66%), lemon peel (16%), sucrose, maize glucose syrup, preservatives sulphur dioxide and sorbic acid, citric acid, Ginger crush contains stem ginger (60%), sugar, water, preservatives sulphur dioxide, Currants contains currants, rapeseed oil, Apricot Jam contains wheat glucose-fructose syrup, sucrose syrup, apricot purée (11%), gelling agent pectin, citric acid, preservative potassium sorbate, acidity regulator trisodium citrate, colour lutein, flavouring, Marmalade contains wheat glucose-fructose syrup, orange (17%), sugar, citric acid, gelling agent pectin, colour plain caramel, acidity regulator sodium citrates, preservative sulphur dioxide, Black treacle contains invert sugar syrup, molasses, Black jack contains water, colour ammonia caramel, salt, Mixed spice contains cinnamon, nutmeg, allspice, coriander, clove, mace
Preparation & Storage
Store in an airtight container.
|board||Cake board covered in aluminium||Yes|
|paper||Paper & card||Yes|