Dry Aged Free Range Bronze Feathered Turkey

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Product Summary

Our dry-aged turkeys are dry-plucked and matured for 7 days, giving them a distinctive gamey flavour and superior texture.

Price per kilo: £11.29

All sizes available for Christmas delivery between 20th and 24th December.

Preparation & Storage

Preparation

  • Cook in a preheated oven for approximately 35 mins per kilo and allow to stand for 15 - 30 mins before carving.

Storage

Keep refrigerated - Below 4°C

Recycling

Component Material Recyclable
card Card Yes
label-glued Paper & card No
liner Card No