Unearthed Hungarian mangalica salami
£4.29 (£2.15 per 100g)
Spicy Paprika Salami made with pork from the famous hairy Mangalica pig
|Typical values||Per 100||�|
Mangalica Pork, Salt, Paprika (1.8%), Ground Caraway Seeds, Garlic, Dextrose, Colour: Paprika Extract, Preservative: Sodium Nitrite, Smoke, Prepared with 151g of Pork per 100g of product, Moisture is lost during curing and maturation
Preparation & Storage
- Try with bread, and cheese for a Hungarian lunch
Store in a cool dry place. Once opened keep refrigerated and use within 5 days. Do not exceed use by date.
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