Waitrose Duchy Organic 12 British free range pork chipolatas
£3.49 (£10.27 per kg)
From pigs reared on an organic diet on farms with high welfare standards.
Good Food - Tender, succulent sausages made from prime cuts of organic free range pork shoulder and belly, seasoned lightly with herbs and spices.
Good Causes - Organic farming promotes high animal welfare standards and encourages animals to forage and graze as nature intended.
Good Causes - Every Waitrose Duchy Organic purchase generates money for The Prince of Wales's Charities. So far, you've helped raise over £14m for good causes.
|Typical values||per 100g||per 2 sausages|
|- Saturates||5.3g||2.4 g|
|- polyunsaturated||3.1g||1.4 g|
|- Sugars||3.5g||1.6 g|
|Typical values as prepared. Contains 6 Servings|
Pork belly (46%), pork shoulder (38%), water, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate*, iron*, niacin*, thiamin*), sheep casing*, sea salt*, spices nutmeg, ginger, black pepper, mace, mustard powder and chilli powder, salt*, herbs thyme and sage, antioxidant ascorbic acid*, yeast*
* Approved non-organic ingredient
Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw meat.
Preheat oven. Remove all packaging. Place on a lightly greased tray in centre of oven. Cook thoroughly until juices run clear and there is no pink meat. As skins are natural there is no need to prick them. (Time 15-20 minutes Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)
Preheat grill. Remove all packaging. Place under a medium heat turning occasionally. Cook thoroughly until the juices run clear and there is no pink meat. (Time 12-15 minutes)
Keep refrigerated below 5°C. Once opened, consume within 1 day. Do not exceed use by date. For use by date see front of pack. Packaged in a protective atmosphere. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: do not refreeze once defrosted.
|film||Plastic - Other||No|
|sleeve||Paper & card||Yes|
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