Waitrose pea & ham soup
£1.89 (31.5p per 100g)
A smooth soup made with British peas and smoked Wiltshire cured ham hock.
Water, peas (26%), potato, onion, COOKED BRITISH WILTSHIRE CURED HAM HOCK (5%) (pork hock, salt,�wheat dextrose, preservatives sodium nitrite and potassium nitrate), cr�me fra�che�(milk),�rapeseed oil, cornflour, concentrated juices of pork meat, sugar, salt, parsley, onion powder, white pepper, mint, mushroom extract powder, sunflower oil, vegetable extract onion concentrate, herb extract, spice extract, leek powder, flavouring, celery powder, turmeric powder, herb oils, spice oilsAllergy Advice
|Typical values||per 100g||per 1/2 pot|
|- Saturates||0.8g||2.4 g|
|- Sugars||2.6g||7.7 g|
Typical values as prepared. Contains 2 Servings
Stir before serving. Do not reheat once cooled.
Microwave ovens vary: refer to handbook. Remove lid. Lay the lid back on to the pot and place pot on a microwaveable plate. Stir halfway through heating time. Allow to stand for 2 minutes after heating. Check food is piping hot. If not heat for a further brief period. (650W: CAT D 800W - 7mins, 750W: CAT E 900W - 6mins, 850W: CAT E 1000W - 5mins)
Gentle Heat. Heat gently, stirring occasionally, until piping hot. (Time 5-6 mins)
|lid||Plastic - PP||Yes|
|pot||Plastic - PP||Yes|
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