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Urbani Tartufi mushrooms in a white truffle paste 80g

£6.59 (£8.24 per 100g)

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Ingredients

Porcini Mushrooms (Boletus Edulis and its group) 73%, Extra Virgin Olive Oil, White Truffles (Tuber Borchi Vitt.) 2%, Salt, Wine Vinegar, Flavourings

Preparation & Storage

Preparation

  • How to use: Melt some butter in a saucepan, add fresh cream and one teaspoonful of La Truffata (per person), mix and stir into cooked pasta. Serve immediately.

Storage

Refrigerate after opening and use within 1 week.

Recycling

Component Material Recyclable
Pack Glass Yes

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