Urbani Tartufi mushrooms in a white truffle paste 80g




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Product Summary

This product contains no colouring or preservatives. White truffle and porcini mushroom sauce


Porcini Mushrooms (Boletus Edulis and its group) 73%, Extra Virgin Olive Oil, White Truffles (Tuber Borchi Vitt.) 2%, Salt, Wine Vinegar, Flavourings

Preparation & Storage


  • How to use:Melt some butter in a saucepan, add fresh cream and one teaspoonful of La Truffata (per person), mix and stir into cooked pasta. Serve immediately.


Refrigerate after opening and use within 1 week