Waitrose frozen steak & ale pies 440g

£3.30 (75p per 100g)

  • Waitrose own label Waitrose own label



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Product Summary

Steak in Bishops Finger Ale gravy encased in shortcrust pastry


FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), beef (27%), water, pork fat, BISHOP'S FINGER ALE (5%) (water, malted barley, maltose syrup, hops), onion, palm oil, rapeseed oil, cornflour, salt, beef extract, barley malt extract, black pepper, tomato concentrate, carrot

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold


Typical values per 100g per pie
Energy 1175kj 2585 kj
Energy 281kcal 619 kcal
Fat 16.2g 35.6 g
Of which
- Saturates 6.5g 14.3 g
Carbohydrate 25.4g 55.9 g
Of which
- Sugars 2.0g 4.4 g
Fibre 1.0g 2.2 g
Protein 8.0g 17.6 g
Salt 0.45g 0.99 g

Typical values as prepared. Contains 2 Servings

Oven Cook

From Frozen
For best results oven cook from frozen. Preheat oven. Remove all packaging except foil tray. Brush lid with beaten egg or milk. Place in the centre of oven and cook until piping hot throughout and pastry is golden brown. (Time 35-40 mins Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)


Component Material Recyclable
carton Card Yes
foil Metal Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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