Laura Santtini taste #5 umami paste
£2.99 (£42.72 per kg)
Preparation & Storage
- Squeezeability Flavo(u)r Bomb! add umami depth to savo(u)ry dishes during cooking by squeezing into stir-fries, risottos, pizzas, soups, ragu, pasta sauces, chilli con carne & stews. Condiment: spread on crostini, panini, bruschetta, canapés, croutons, burgers and sandwiches. Drop into dips, dressings, mayonnaise. Add to marinades, meat loaf & burger mixes. Delicious with cheese, cold meats & egg. Seasoning: rub into raw meat, steak, chops, ribs, poultry, roasts, fish, shellfish, tofu or vegetables before cooking. Garnish: squeeze onto soups, risottos, pastas & burgers just before serving. Quick Pasta Sauce or Salsas: add a generous squeeze to chopped fresh tomato, torn rocket, basil, grated lemon & zest & a good glug of extra virgin olive oil. Add hot drained pasta, mix and serve. This is delicious topped with crumbled ricotta! Sauces & Gravies: deglaze your pan with a splash of wine or light stock & a squeeze of Taste #5 Umami Paste for mouth-watering results. A little deliciousness goes a long way.
Refrigerate after opening and consume within 30 days.
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