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Highland Forerib of Beef

While stocks last

This seasonal item is only available to order for collection or delivery between 28/12/2014 to 31/12/2014

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label
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Product Summary

Highland rib of beef is naturally fine-grained with a marbled texture that ensures flavour and tenderness.

Price per kilo: £18.99

All sizes available for Christmas delivery between 20th and 24th December.

Nutrition

Typical values per 100g per 100g
Energy 1052kj
Energy 253kcal
Fat 19.8g
Of which
- Saturates 8.9g
- polyunsaturated 0.7g
Protein 18.8g
Sodium 0.05g
Salt 0.13g
Typical values as sold

Ingredients

Preparation & Storage

Preparation

  • Wash hands, all surfaces and utensils after touching raw meat. Remove from the packaging.

Oven Cook

From Chilled/Ambient
TYPE TEMP RARE MEDIUM WELL DONE Electric 180�C 20 mins 25 mins 30 mins per kilo Fan 160�C 20 mins 25 mins 30 mins per kilo Gas Mark 4 20 mins 25 mins 30 mins per kilo + 20 mins + 25 mins + 30mins Preparation and cooking instructions: Preheat oven. Place in a roasting tray in the centre of oven. Ensure the surface of the meat is thoroughly cooked. Leave to rest for 10 minutes before carving. ( Oven: 180�C, Fan: 160�C, Gas: Gas Mark gas 4)

Storage

Keep refrigerated - below 5°C.

Recycling

Component Material Recyclable
bag Polyethylene No
bone guard Polyethylene No
box Paper Yes
label- loose Paper No
label-glued Paper No
leaflet Paper No
string Polyethylene No

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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