Waitrose clotted cream rice pudding
£2.55 (51p per 100g)
Baked rice pudding with clotted cream and sprinkled with nutmeg.
Milk, clotted cream (milk) (14%), rice (12%), double cream (milk), sugar, nutmeg
|Typical values||per 100g||per 1/4 pudding|
|- Saturates||7.4g||9.3 g|
|- Sugars||8.9g||11.1 g|
per 1/4 pudding as prepared provides. Contains 4 Servings
For best results, microwave Preheat oven Remove outer sleeve and film Place on a baking tray in centre of oven Stand for 1 minute before serving Do not reheat once cooled (Time 20 - 22 minutes Oven: 180�C, Fan: 160�C, Gas: Gas Mark gas 4)
Microwave ovens vary: refer to handbook Remove sleeve Pierce film in several places Place on a microwaveable plate Stand for 1 minute, after heating in microwave Check food is piping hot - if not reheat for further brief period Do not reheat once cooled (800W: 4 Mins 30 secs, 900W: 4 Mins, 1000W: 3 Mins 40 secs)
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email firstname.lastname@example.org. For all other products, please contact the manufacturer.