Warburtons gluten & wheat free white rolls
Water, Tapioca Starch, Potato Starch, Vegetable Oil, Wholegrain Maize Flour, Egg White Powder, Yeast, Stabilisers: E464, Xanthan Gum, Cellulose Gum, Maize Starch, Rice Bran, Dextrose, Maize Grits, Calcium Carbonate, Salt, Cornflour, Concentrated Fruit Juice, Rice Starch, Vegetable Fibre (Psyllium), Sugar Beet Fibre, Natural Flavouring, Emulsifier: E481, Preservative: Calcium Propionate (added to inhibit mould growth), Iron
Preparation & Storage
Store in a cool dry place, ideally not refrigerated. Under warm conditions storage life will be reduced. If freezing, freeze on day of purchase.
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