Amoy stir fry pad thai sauce
99p (82.5p per 100g)
EST 1908. STIR FRY SAUCE pad thai with soy sauce, tamarind, peanuts and shrimps. Just add vegetables, chicken&Amoy Straight to Wok™ ribbon rice noodles. For more recipe ideas visit: www.Amoy.co.uk
Water, Sugar, Tamarind Paste (10%, Tamarind, Water, Salt), SOY Sauce (9%, Water, SOYBEANS, Salt, WHEAT Flour), Onions, Roasted PEANUTS (5%), Modified Cornflour, Concentrated Tomato Puree, Rice Vinegar, Sunflower Oil, Fresh Garlic, SHRIMP Paste (1%, SHRIMP, Salt), Colour - Plain Caramel, Fresh Ginger, Spice, May contain SESAME SEEDS
Preparation & Storage
- NEED SOME INSPIRATION?Chicken pad thai recipe.1tbsp vegetable oil.1 sachet Amoy pad thai stir fry sauce.2 chicken breasts (sliced).2 carrots (sliced).4 spring onions (sliced).1 egg (beaten).Amoy Straight to Wok ribbon rice noodles.
ONCE OPENED USE IMMEDIATELY.
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